Your Healthy Plate: Dairy
Details
Summary
This new book from Cherry Lake Publishing, highlights dairy, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of dairy as a part of a balanced diet.
Specifications
- Author: Katie Marsico
- Level: Kindergarten - Grade 3
- Dewey: 641.6/7
- BISAC: JNF024010, JNF024110, JNF045000
- Graphics: Full-color photographs
- Reinforced book (9781610803502): 8.25 x 8.25, 24 pages, © 2012
- Paperback (9781610803984): 24 pages, © 2012
- Hosted ebook (9781610803571H): 24 pages, © 2012
- Series: 21st Century Basic Skills Library
- Subseries: Your Healthy Plate
Leveling
- Lexile® Measure: 540
- Guided Reading Level: J
- Accelerated Reader® Quiz: Pending
- Accelerated Reader® Reading Level: 2.0
Table of Contents
- What Is Dairy?
- Why Do You Need Dairy?
- What Dairy Foods Should You Eat?
- Find Out More
- Glossary
- Home and School Connection
- Index
- About the Author
Reviews
No editorial reviews found.
Contributors
Author: Katie Marsico
Katie Marsico worked as an editor in children’s publishing before she began writing her own reference books. She lives with her husband, Carl, daughter, Maria, and son, C. J., in a suburb of Chicago, Illinois. Ms. Marsico is grateful to her friends and colleagues E. Russell Primm and Pam Rosenberg for helping her get her start as a children’s author and for giving her the opportunity to write this book.