Chef

 
Cover: Chef
 
 

Details

Summary

Now matter what kind of food your favorite restaurant serves, it is sure to have chefs working behind the scenes. Readers will learn what it is like to work in a busy restaurant kitchen and how they can prepare for a career as a chef.

Specifications

  • Level: Grade 4 - Grade 8
  • Dewey: 641.5092--dc22
  • Graphics: Full-color photographs
  • Reinforced book (9781602799851): 7.5 x 9.5, 32 pages, © 2011
  • PDF (9781610800235): 32 pages, © 2011
  • Hosted ebook (9781610800235H): 32 pages, © 2011
  • Series: 21st Century Skills Library
  • Subseries: Cool Careers

Leveling

  • Lexile® Measure: 850
  • Accelerated Reader® Quiz: 142401
  • Accelerated Reader® Reading Level: 5.4
  • Accelerated Reader® Interest Level: MG
  • Accelerated Reader® Points: 1.0

BISAC Subjects

Table of Contents

  • MORE THAN JUST COOKING
  • IN THE KITCHEN
  • BECOMING A CHEF
  • COOKING INTO THE FUTURE
  • SOME WELL-KNOWN CHEFS
  • GLOSSARY
  • FOR MORE INFORMATION
  • INDEX
  • ABOUT THE AUTHOR

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Contributors

Author: Josh Gregory

 

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