Your Healthy Plate: Oils and Fats

From the Set 21st Century Basic Skills Library

This new book from Cherry Lake Publishing, highlights oils one of the key components contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of oils as a part of a balanced diet.

Format List Price Your Price Qty
$26.35 $18.45
$12.79 $8.95
$26.35 $18.45
$43.50 $30.45
Interest Level Kindergarten - Grade 3
Reading Level Grade 2
Dewey 612.3/97
Lexile 580L
ATOS Reading Level
Guided Reading Level J
Language English
Publisher Cherry Lake Publishing
Available Formats Reinforced book (9781610803519), Paperback (9781610804028), PDF (9781610803588), ePub (9781631884306), Hosted ebook (9781610803588H), Kindle (9781631371035)
Copyright 2012
Number of Pages 24
Dimensions 8.25 x 8.25
Graphics Full-color photographs

Author: Katie Marsico

Katie Marsico is the author of more than 200 nonfiction books for children and young adults. She lives with her husband and seven children near Chicago, Illinois.

  • What Are Oils and Fats?
  • Why Do You Need Oils and Fats?
  • How Often Should You Eat Oils and Fats?
  • What Is a Healthy Way to Add Oils to Your Diet?
  • Find Out More
  • Glossary
  • Home and School Connection
  • Index
  • About the Author
Author/Illustrator biography
Glossary of key words
Sources for further research
Table of contents
Full-color photographs